Wednesday, December 11, 2013

Quick Bread: Rhubarb Bread I

Rhubarb Bread I

4.52 / 5 Stars | 246 Reviews


"Surely one of the rites of spring is baking with rhubarb. The cherry-red tart stalks, combined here with brown sugar and nuts, make a beautiful bread that is fruity, tangy and terrific."

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