Tuesday, November 26, 2013

Pizza Crusts: Pizza Crust for the Bread Machine II

Pizza Crust for the Bread Machine II


4.7 / 5 Stars | 168 Reviews


by THEO72


"Bread flour has a higher gluten content and so makes a durable dough that holds its own against the weight of all the yummy pizza toppings."


View Complete Recipe Details and Reviews



from http://allrecipes.com/Recipe/Pizza-Crust-for-the-Bread-Machine-II/Detail.aspx?src=rss


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