Saturday, January 4, 2014

Holiday Bread: Malasadas

Malasadas


4.33 / 5 Stars | 48 Reviews


by IDAJ


"A yeast doughnut of Portuguese origins that is very popular in Hawaii, malasadas are rich with eggs, butter and milk. Deep-fried, then coated with plain sugar, they make an irresistible treat."


View Complete Recipe Details and Reviews



from http://allrecipes.com/Recipe/Malasadas/Detail.aspx?src=rss


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