Rye bread baking in the small Swiss village of Volleges, just like villagers did it hundred years ago. | From: Gregoire Michaud Views: 5816 25 ratings | |
Time: 06:50 | More in Howto & Style |
from Gregoire Michaud http://www.youtube.com/watch?v=Bsyz6HMQ1M0&feature=youtube_gdata
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